Seed Starting Calculator

🌱 Seed Starting Calculator

Enter your region’s last expected spring frost date. The table below will automatically calculate when you should start seeds indoors, transplant, or direct sow for each crop!
CropStart IndoorsTransplant/Direct SowNotes
Legend: Dates above are auto-calculated based on your frost date. Always adjust for your climate and seed packet info.
Succession Planting: Crops marked as “direct sow only” (lettuce, radish, beans, carrots, etc) can be resown every 2-3 weeks for continual harvest.
Tip: Use row covers to plant earlier or protect tender crops.

🔎 Seed Starting & Sowing Guide

  • Choose your last frost date: Enter it above to personalize the plan for your climate. If unsure, search by ZIP code (try online frost date finders for your region).
  • Start seeds indoors for crops requiring a long season—tomatoes, peppers, eggplant, broccoli, onions, etc.
  • Direct sow outdoors for hardy/quick crops—lettuce, beans, peas, radishes, carrots. These can be planted before the last frost in many areas.
  • Harden off seedlings started indoors for a week before transplanting outside (gradually acclimate to outdoor conditions).
  • Succession plant fast growers like lettuce, spinach, radish every 2-3 weeks for continuous harvests.
  • Check seed packets for variety-specific details and growing times. The table uses typical values for each crop.
  • Use a calendar or reminder app to schedule your seed starting and transplanting days!

Guide for Using the Seed Starting Calculator

What it does:
This tool tells you when to start seeds indoors, direct sow, and transplant for a wide variety of vegetable, herb, and flower crops. It uses your local final frost date to personalize the timing, making it perfect for any climate.

How to Use:

  1. Find your region’s last spring frost date. Use local gardening resources or frost date lookup by ZIP/postal code online.
  2. Enter the date in the “Final Spring Frost Date” field at the top of the calculator.
  3. Review the table: The tool will instantly show when to start seeds indoors, outside, or transplant, as calendar dates for each crop.
  4. Scroll through crop types: Vegetables, herbs, and flowers are included in one table for a complete planning resource.
  5. Read the notes: See special details for each crop—succession sowing, warmth needs, alternatives, or difficulty rating.
  6. Adjust for your microclimate: Use row covers, start a week earlier/later if your area is warmer/cooler, or reference your seed packets for specific varieties.

Seed Starting Pro Tips:

  • Use quality seed-starting trays and sterile soil for best indoor results.
  • Provide strong light for indoor seedlings—use grow lights, south-facing windows, or a greenhouse.
  • Harden off indoor seedlings: Gradually expose them to outdoor sunshine and breeze for 5–7 days before transplanting.
  • Start succession crops: Re-sow quick crops (lettuce, spinach, radish, bush beans) every 2–3 weeks for continuous harvest.
  • Mark your calendar for the next key sowing or transplanting date!